Brown Flax Seeds are whole seeds grown on flax plants. Nutty in flavor, flax seeds are also crunchy and firm in texture. Flax seeds can be ground into a powder for easier digestion. Flax seeds are ideal for adding to baked goods, blended drinks/smoothies, or topping foods, such as yogurt, granola, salads, and more.
- Product of Canada
- Certified kosher
- Cholesterol-free
- Very low in carbohydrates
- Excellent source of protein, fiber, iron, and calcium
- A source of omega-3 fatty acids and lignans
