Organic Coconut Palm Sugar is a natural sweetener made from the extracted sap of coconut palms. Coconut sugar is similar in flavor to brown sugar (caramel-like, deep, rich), as well as similar in texture (though not as moist). Coconut sugar can be used to substitute refined sugar in a 1:1 ratio; ideal for both cooking and baking applications.
- Certified organic
- Certified kosher
- Certified gluten-free and wheat-free
- Certified vegan
- No added preservatives, fat, or sodium
- Cholesterol-free
1.20/100grams
